Xishui Black Tea

Xishui black tea, the shape of fine tight, slightly rolled, have sharp seedlings, color black oily; soup color red; aroma rich, with flowers and fruits or nectar aroma; taste mellow and sweet and resistant to brewing; the bottom of the leaf is red uniform, bright, complete.
Xishui County is a subtropical humid monsoon climate, four seasons. Summer, high temperature and drought; autumn, the temperature drops quickly, more rain; winter, more cold rain; spring, the temperature is unstable, more night rain; more rain, less sunshine, high humidity; local microclimate is obvious; vertical differences in climate are very significant, suitable for planting tea.