Black Tea

Black tea, for the young leaves or buds of the tea tree. Is suitable for the growth of the tea tree’s new teeth leaves as raw materials, by withering, kneading, fermentation, drying and a series of processes refined tea, fermentation effect of the ingredients in the tea leaves and water to produce chemical reactions, not only the aroma of welcoming, but also showed a characteristic deep red tea soup colour, so it is called ‘black tea’.

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